Well, hello, Monday Morning!
This may not be the most appropriate recipe for a Monday morning, but I'm excited to share it with you. Last weekend, I made these for a bachelorette party. They are such a fun party treat to share with friends, and they have a sort of "naughty factor" that makes them perfect for a bachelorette party.
All you do is cover the gummy bears with alcohol and refrigerate them for 24 hours. Then, drain off the remaining alcohol and dish them up.
I used plastic shot glasses from a party store to serve them. I also sorted them by color and soaked each in a different alcohol (passion-fruit rum and whipped cream vodka).